Homestead Bistro Open Everyday
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Monday-Friday and Weekend Menus
Maru Koala and Animal Park Restaurant ~ Homestead Bistro
Maru sources local ingredients, dairy and meats and uses fresh eggs from free range chickens. All selections on the Bistro menu are made at Maru by our dedicated Head Chef Deb and her cooking team, including home-made sauces, relishes, soups, pies and other specials that change regularly. We also make and offer a tempting range of cakes, slices, muffins and desserts and our Devonshire Tea with freshly made scones is always popular. Rolls, bread and pastries such as Croissants are baked fresh off the premises daily.
Functions and Catering
The Homestead Bistro can also cater for special occasion and group bookings, offering a range of culinary selections to suit your individual budget and dietary needs and is available for evening bookings as well. The Barn Function Room is also available for private hire for functions and events with catering available. We regularly host special dinner and show nights that are advertised on our website at the time. Please phone us with your enquiries and speak with our Food and Beverage coordinator Sue or one of our other friendly staff on 03 5678 8548.